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Birthday cake

March 28, 2010

Today was the day for the third birthday here in my family, my daughter became 20 years. And again it was celebrated: Presents, flags, guests, nice meals…..

This time I will show you how we always make the birthday cake here in my family.  The jam is made from varying home-grown berrys for example strawberries, blueberries or raspberries – and the whipped cream is always mixed with melted chocolate… very easy – and very delicious! Often we add fresh fruit or berries inside or upon the cake.

…..and here you are: “Velbekomme” (as we say here in Denmark when we serve you a meal and hope it is a pleasure for you):

7 Comments leave one →
  1. March 29, 2010 12:25 am

    mmmm….wonderful looking birthday cake! Happy Birthday to your daughter. Do you always put flags in your cake?


  2. March 29, 2010 8:44 am

    Tillykke til Signe!


  3. March 31, 2010 7:09 am

    This cake looks simply delicious. I love cakes with berries and chocolate. Those little flags are so cute ! I could add a Swiss one 😉 red and white too !


    • April 6, 2010 6:24 am

      The cake tastes really good – and doesn’t take long time to make. Normally we buy the cake-pieces, but if they are home-made the cake is even better…… I would like to see your Swiss cake!


  4. April 8, 2010 7:08 am

    Ooooh, YUMMY! What a delicious looking chocolate cake! And I too LOVE the flags, what a fabulous tradition.


    • April 8, 2010 8:42 am

      You can see our flag again during the football world championship in South Africa this summer (my son hopes we win the gold medals!!!)


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